The summer fruits look (and taste) spectacular but the beauty of this recipe is that you can use whatever you like on top.
The trick here is to be very generous with whatever topping you choose. That’s where the impact is.
A winner of a cake with everyone.
This wonderful Vanilla Cake with Summer Fruit is brought to you by The Marion House Book.
Easy Vanilla Cake with Summer Fruit
Ingredients
For the Cake:
- 4 cups all-purpose flour
- 2 tbsp baking powder
- 1½ tsp salt
- 1¼ cups unsalted butter, at room temperature
- 2½ cups granulated sugar
- 3 eggs
- 1 tbsp vanilla
- 2¼ cups milk
For the Icing:
- 3 tbsp milk
- 2 cups sifted icing sugar
- ½ tsp almond, coconut or vanilla extract
- Summer fruit to top
Instructions
- For the full recipe go here: Vanilla Cake with Summer Fruit.
Happy baking!
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